Finally—Canada’s Food Guide, published by Health Canada, is getting a much-needed overhaul to reflect modern-day nutritional standards. The guide was first introduced in 1942, during World War II. It was originally used to promote Canadian agriculture and stimulate the rural economy; now, after 77 years of slight modifications, Canada has decided to catch up with […]
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The Chopping Block Chronicles: Canada’s Food Guide gets overhaul |
